| 000 | 00595nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt1 | ||
| 005 | 20130503213457.0 | ||
| 008 | 111006t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-0-471-69963-7 | ||
| 040 | _cThe Mico Universty College | ||
| 082 |
_23rd _a647.95069 BIR |
||
| 100 | _93529 | ||
| 245 | _aDesign and Layout of Foodservice Facillities | ||
| 260 |
_aNew Jersey _bJohn Wiley and Sons _c2008 |
||
| 300 |
_axv,343pages _bIllustration |
||
| 504 | _aincludes: appendixes, food service equipment,glossary,bibliographical references and index | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c1677 _d1677 |
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