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Franchising hospitality services / edited by Conrad Lashley and Alison Morrison.

Contributor(s): Material type: TextTextSeries: The hospitality, leisure and tourism seriesPublication details: Oxford ; Boston : Butterworth/Heinmann, 2000.Description: xviii, 274 p. ; 24 cmISBN:
  • 0750647728
Subject(s): DDC classification:
  • 647.94068 LAS 21
LOC classification:
  • TX911.3.M27 F75 2000
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book The Mico University College 647.94068 LAS (Browse shelf(Opens below)) Available 75505

Includes bibliographical references and index.

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