TY  - BOOK
AU  - Rees,Nicole
TI  - The baker's manual: 150 master formulas for baking 
SN  - 0471405256 (pbk. : alk. paper)
AV  - TX763 .A275 2003
U1  - 641.8/15  AME 21
PY  - 2003///
CY  - New York
PB  - J. Wiley
KW  - Baking
KW  - Cake
KW  - Pastry
KW  - Desserts
N1  - Includes bibliographical references (p. 311-314) and index
UR  - http://www.loc.gov/catdir/description/wiley035/2002028882.html
UR  - http://www.loc.gov/catdir/toc/wiley023/2002028882.html
ER  -