TheMico University College Library

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Design and Layout of Foodservice Facillities

By:
Material type: TextTextPublication details: New Jersey John Wiley and Sons 2008Description: xv,343pages IllustrationISBN:
  • 978-0-471-69963-7
DDC classification:
  • 3rd 647.95069 BIR
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Book Book The Mico University College Reserve Book Collection Reference 647.95069 BIR (Browse shelf(Opens below)) Available 62041
Book Book The Mico University College Reference Non-fiction REF 647.95069 BIR (Browse shelf(Opens below)) 2 Not For Loan 62040

includes: appendixes, food service equipment,glossary,bibliographical references and index

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